The time of year as upon, we either ignore it, embrace it, or ... hate it. Personally, I think all holidays are a great way to take advantage of specials and deals. I bought MYSELF cinammon hearts on sale today. Here's a few ideas of let's call it... things to do or try out over the next few days. ;)
Toula Ristorante & Bar * Valentine's Day Dinner
For all the lovebirds out there (or a group of friends!), a Valentine’s prix fixed 4-course menu is available for $75/person from Feb 10 - 12th, & Feb 14th.
Malpeque oysters w/ Rockford cheese & herbs
in-house cured wild salmon crostini
warm mini potato truffle cake topped w/ caviar
... check the rest of the menu here. My mouth is (literally) watering and cannot finish the typing up tje rest of this
A few months ago I tried Apothic Red for the first time, its a full-bodied red that blends the best qualities of Syrah, Zinfandel, Merlot and Cabernet. It pairs PERFECTLY with dark chocolate - grab the fondue (or a pot) and berries. This is the ultimate three-some.
...or a neatly packaged fragance from Thomas Sabo - Charm Rose & Charm Kiss